AIUB SDG Activity Report 2022 | SDG 12: Responsible Consumption and Production
American International University-Bangladesh (AIUB) is a beacon of sustainable practices, aligning with Sustainable Development Goal 12: Responsible Consumption and Production. Through impactful activities and insightful faculty research, AIUB actively contributes to fostering sustainable cities and communities. The institution prioritizes knowledge dissemination on sustainable energy, exemplified by the webinar on "Solar PV Energy Towards Carbon Neutrality By 2050," contributing to global discussions on climate change mitigation.
AIUB's holistic approach includes practical training on "Food Hygiene, Cleaning, and Services," showcasing its commitment to responsible consumption by imparting knowledge on food safety and hygiene. Recognizing the importance of responsible tourism, the celebration of "World Tourism Day-2022" highlights AIUB's dedication to building sustainable communities and preserving cultural heritage.
Bridging academia and industry, AIUB connects theoretical knowledge to real-world applications through experiential learning, as seen in the visit to Akij Food & Beverage Limited. This hands-on experience enriches students' understanding of sustainable business practices, fostering responsible consumption and production.
In Faculty Research and Publications, AIUB makes intellectual contributions to sustainability. Research on the "Effect of the Covid-19 Pandemic on the Purchasing Behavior of Consumers" provides insights into changing consumer dynamics for designing sustainable consumption strategies. The commitment to sustainable production is exemplified by research like "Operational performance-driven production system design process" and "An exploratory study on integrating sustainability aspects during the acquisition of production equipment," addressing the balance between operational efficiency and sustainable practices for responsible production.
University Activities
| SL No. | SDG Activity Title | SDG Activity Link |
|---|---|---|
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1 |
AIUB Students Visit Akij Food & Beverage Limited (AFBL) |
https://www.aiub.edu/aiub-students-visit-akij-food--beverage-limited-afbl |
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2 |
FBA celebrated ‘World Tourism Day-2022’ |
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3 |
World Environment Day 2022 celebrated |
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4 |
Training on Food Hygiene, Cleaning and Services |
https://www.aiub.edu/training-on-food-hygiene-cleaning-and-services |
Faculty Research and Publication
Consolidated AIUB SDG 12 Activity Report 2022 | SDG 12: Responsible Consumption and Production